This was really easy and it turned out really good! The flavor was kind of a bbq sauce with a kick. I used chicken leg quarters so I had to up the cooking time to 40 minutes instead of 20.
Ingredients:
1 jar of salsa
1 c brown sugar
1 tsp Worcestershire sauce
1/2 tsp garlic salt
4 boneless skinless chicken breasts
rice
water
Preheat your oven to 350 degrees. Grease a medium cookie sheet and place chicken breasts on top. Set aside. In a mixing bowl mix salsa, brown sugar, Worcestershire sauce, and garlic. Pour mixture over chicken breasts and bake, uncovered, for 20 minutes. While the chicken is cooking make however much rice you want.
(Right now Smith's has La Victoria salsa on sale in their Mega Sale Event for $1.49 each when you buy 10 participating items.)
No comments:
Post a Comment