These were really good! I loved how the tortillas were crispy without frying them (=healthy). I got there recipe at Mikelle's Meals. She's got a lot of other good stuff too that I want to try.
Derek really liked them (always a plus), and suggested maybe adding some diced jalapeños and maybe cilantro, so I'll probably try that next time.
Ingredients:
2 cloves (2 tsp) minced garlic
2 medium onions, diced (I didn't use nearly that much. I think about 1/2 an onion.)
2 tomatoes, diced (I used 1)
1 tsp cumin
2 cups cooked, chopped chicken
1 4 oz can green chiles
salt to taste
grated cheese
refried beans (optional; I used a can of pinto beans)
Saute all ingredients (except cheese) and put 2 spoonfuls down center of tortilla along with some grated cheese. Fold in 4 sides. Spray generously with Pam. Bake at 375 for 15-20 minutes. You can also fry on both sides and drain on a paper towel.
Serve with sour cream and salsa.
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